Outstanding opportunity to acquire a high volume pizzeria / fast food restaurant. Sit down (40 seats) and take out restaurant (DoorDash etc). The restaurant is licensed to operate 7 days a week from 10 am to 1 am Sunday through Wednesday, and from 10 am to 3 am Thursday Friday and Saturday. The kitchen on the first floor includes a 14′ long kitchen hood, two pizza ovens, a grill, 3 fryers a freezer, a walk in cooler, mixing equipment, a 3 bay sink, food prep equipment and an ice cream machine. A large basement includes extensive storage space and several freezers. Two bathrooms are .located in the basement and can be reached by elevator.